Alacadağlı, E. (2026) “The Effects of Geographically Indicated Products on Sustainable Agriculture, Food Safety and Food Security ”, 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye. Available at: https://www.targid.net/index.php/TURSTEP/article/view/949 (Accessed: 11 September 2026).